Food truck start-up checklist
If you want to bring an exciting new culinary experience directly to your clients’ doorsteps, a food truck might be the best way to showcase your menu. Whether you serve crowd-pleasing favourites or your secret family recipes, find out how the Food truck start-up checklist can get your business on the right track.
This checklist is meant to provide detailed information on starting a food truck business. For general information on business start-up, consult our Business start-up checklist.
Another option is buying an existing business — find out more.
Knowing the food truck industry
Finding the type of clients you want to attract is essential for the success of your food truck business. Set yourself apart from your competition by offering a variety of nutritious menu items, fair menu pricing, and excellent customer service. Use these resources to help develop your knowledge base and become an expert.
Setting up your food truck business
Promoting your business through social media is extremely important for your success. Through social media you can announce your menu, promotions, where you will be on certain days, when you arrive and when you leave. Your food truck is similar to a brick-and-mortar business. You will find that you still need time away from your food truck to respond to clients and suppliers, and develop new menu ideas.
You will need to protect your food truck business against liability and damage. You may need more than one type of insurance; investigate what the best type of insurance would be to suit the needs of your business.
When starting a food truck business, you may choose to either purchase a new or used vehicle. Use this tool to help explore what the right choice may be for your situation.
Complying with food truck regulations
Most provinces and territories have regulations or guidelines for mobile food services. Be sure that you are in compliance with all provincial or territorial regulations.
You will need to check first to see if you can obtain a food truck licence in your town or city. Most municipalities have a limited amount of food truck licences available each year.
Find out more.
Hiring and training your employees
Is your business booming? Do you need more employees? Red Seal Trade certification is available for certain occupations in the food service industry and may be beneficial for your business. Use these resources to help you with the hiring process.
Whether you are just starting out or are an experienced entrepreneur who's been in business for years, you can never be too informed when it comes to your business.
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